Gelatin empty capsule has the characteristics of hydrophilia and thermal deformation. It is easy to deform and denaturate when heated, also easy to dissolve, swell and soften when water-absorbed, so it needs to be stored at the temperature of 10-25℃ and the relative humidity of 35-65%.
The shelf life of KornnacCaps's capsules registered in China is 3 years. KornncCaps has carried out a long-term stability investigation on gelatin empty capsules for 5 years. Through the stability investigation results, it is proved that under the specified storage conditions, all the test indicators of the products meet the requirements of quality standards.
Transport and Transfer Notes: The empty capsule is strictly prohibited from direct sunlight. During the process of capsule transportation and transferring, it should be under the cool, ventilated, dry space indoors. At the same time, it is necessary to avoid drastic changes in temperature. When the temperature exceeds 30℃ in summer or is lower than 10℃in winter, please adjust the temperature in the container to 20℃ in advance, then load and transfer the capsules after the temperature is balanced.
Storage Precautions: Avoid storing the product in the air conditioning outlet location or too close to the heating radiator. If the product surfaces are heated for a long time, it will cause the deformation, adhesion, and even caking of capsules.
Precautions for Use: Empty gelatin capsules removed from the outer packaging and taken into the workshop, should be stored in the turnover box or shelf. Do not stack and squeeze capsules. If there is no suitable turnover box, the stack shall not exceed 2 layers, and handle gently during the transfer process; When capsules are not in use, they should not be stored in the hopper of the filling machine for a long time.
Based on the above characteristics of capsules, customers should better transport, store capsules in accordance with the above requirements.
